About Fine dining i Trondheim
About Fine dining i Trondheim
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We joined within a culinary lunch knowledge that has a Motion picture in the neighborhood movie show, guided tour back again towards the restaurant, and an excellent champagne lunch. Unquestionably fantastic. Suggested!
Proprietor Roar Hildonen requires wonderful satisfaction in the Trøndelag region. Hope perfectly-identified taste combos and flavors rather than a lot more modern day and inventive cooking. We liked the properly cooked scallops, as well as the turbot served using a wealthy, creamy butter sauce. The food stuff is paired with conventional wines and served by pleasant and service-minded waiters.
You might peruse the stands, which are structured by region, allowing you to definitely taste mussels through the peninsula of Fosen and reindeer with the significant plains of Røros.
8-retteren, «Smaken av Frida» er et festfyrverkeri av en matopplevelse som deles av to personer og er svært hyggelig priset:
Where to eat: For the top seafood practical experience, check out Røst Teaterbistro or To Rom og Kjøkken, both renowned for his or her exquisite preparations of local seafood dishes that rejoice Trondheim’s maritime bounty.
Vi kombinerer et panoramisk utvalg av autentisk indisk mat – banebrytende gatemat, tandoori-retter, regionale karriretter, biryanis og asiatisk fusion. Maten vår kommer fra de sanne kildene til indisk mat – gourmethjemmene og gatebodene about de indiske regionene.
Awesome environment but underneath average ramen. Noodles usually are not selfmade as well as the soup is too salty. Charges check here will not be wonderful.
Where to drink: Visit ØX Tap Space for a wonderful array of neighborhood beers on faucet, or head to Dravel Cafe to get a cozy atmosphere complemented by great beer pairings.
This dish not just represents common Norwegian cuisine and also the cultural heritage from the indigenous Sámi men and women.
Speilsalen (the ‘Mirror Corridor’) has for generations been a space of a great number of discussions and fine dining in Trondheim. A supper listed here was not like anything else in city, encircled by gorgeous mirrors and paying homage to a palace ballroom.
All the dishes have been incredibly tasty, the assistance was also exceptional . I do think it's probably the greatest areas in Trondheim
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Matreisen nærmer seg sin ende og vi rundet av med to nydelige desserter, kreert av Fridas egen konditor og dessertkokk: Capirotada, som er en tradisjonell meksikansk dessert som vanligvis spises less than påskeferien.
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